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THIS ICE CREAM
MIX IS HIGHLY ADDICTIVE.
1 Cup Water
Hand Mixer or Blender
Fill saucepan with 1 cup of water. Pour Mylky
ice cream mix into saucepan. Whisk until fully
dissolved. Once dissolved, cook over medium-
low heat for 10 minutes stirring frequently.
Turn heat off.
Pour hot Mylky liquid into the original jar.
Cover and place in the refrigerator for 4 hours.
Once chilled, insert hand mixer directly into
Mylky jar (blender optional). Mix/blend for
30 seconds. Pour back into jar and wipe off
any excess liquid on the lid. Freeze for at least
6 hours, or longer if firmer texture is desired.
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